The day started early as we got back into the swing of things. We rolled on 40 miles of asphalt and gravel bike trails. Making a last push to lunch we enjoyed our best lunch yet with all of out favorite wrap ingredients like avocado, rotisserie chicken, and potatoe wedges. Fueled up we took on more gravel and Michigan rolling hills. Disaster struck. Despite Ben banning flat tires after yesterdays flats, he himself got a flat tire but it was a quick fix. We hopped back on our bikes until we came to an ice cream shop with live music, Cello, playing and stopped for cones and shakes. With our sugar rush we made our century before supper, enjoying burgers and sandwiches. We ended the night with a camp fire and reflection on the days ahead.